Recipes Archives | Page 5 of 7

Breaking the (Nighttime) Fast + Honey Cake

On September 11, 2015 / Featured, Feeding Kids, Food Allergies, Healthy Eating, My Food Fix, Nut-free recipes, Nutrition, Recipes

September is All-American Breakfast Month. If you’re not a breakfast person (or perhaps even if you are), you may wonder, why do we need a whole month devoted to breakfast? Well, aside from starting the day with the sweet taste of honey cake (see the honey cake recipe

Power-packed after-school snacks + “Let’s Talk Live” show

On August 28, 2015 / Featured, Feeding Kids, Food Allergies, Healthy Eating, In the News, Nut-free recipes, Nutrition, Recipes

Cool school lunches are all the rage with us moms these days. We take such care in packing school lunches (well, most days we try), ensuring our kids have a protein, grain, veggie and fruit. But no matter what we pack for lunch, those hungry little hippos still burst into

Back to the Dinner Table: One-Pot Mediterranean Linguine {Recipe ReDux}

On August 22, 2015 / Featured, Feeding Kids, Healthy Eating, My Food Fix, Nut-free recipes, Nutrition, Recipes

August is here. The kids have started school. And, the dinner time CRUNCH is on. As usual, this month’s Recipe ReDux theme is seasonally fitting: Back to the Dinner Table. After the hustle and bustle of the holiday/vacation season, August is the time many families get ‘back to

BBQ Superfoods: Keep your summer meals delicious and nutritious

On July 31, 2015 / Featured, Feeding Kids, Food Allergies, Healthy Eating, In the News, My Food Fix, Nut-free recipes, Nutrition, Recipes

We might be halfway through summer, but it is NOT over yet! We still have a couple more months of warm-weather grilling on the menu. And while standard BBQ fare tends to be unhealthy and full of fat and calories, it’s super-easy to grill up tasty, nutritious superfoods–you

Savory Greens & Feta Pie {Recipe ReDux}

On June 22, 2015 / Food Allergies, My Food Fix, Nut-free recipes, Nutrition, Recipes

A friend recently gave me some kale from her garden. It was so crisp and dark green and… fresh. Even after using some of the kale in a veggie crockpot lasagna and then pairing it with strawberries for a summer salad, I still had some of this delicious kale left.

Salmon Caesar Salad w/ Parmesan Croutons

On June 14, 2015 / Featured, Food Allergies, My Food Fix, Nut-free recipes, Recipes

I received coupons for free samples of Davidson’s Safest Choice Eggs mentioned in this post. By posting this recipe, I am entering a recipe contest and am eligible to win prizes associated with the contest. I was not compensated for my time. As mentioned in yesterday’s post, I created

No-Bake Chocolate Strawberry Butterscotch Pie

On June 12, 2015 / Featured, Feeding Kids, Healthy Eating, Nut-free recipes, Nutrition, Recipes

I received coupons for free samples of Davidson’s Safest Choice Eggs mentioned in this post. By posting this recipe I am entering a recipe contest and am eligible to win prizes associated with the contest. I was not compensated for my time. My kids love helping me cook and

Trail Mix Quinoa Granola {nut-free, dairy-free, gluten-free}

On May 22, 2015 / Featured, Feeding Kids, Food Allergies, Healthy Eating, My Food Fix, Nutrition, Recipes

I love granola. Crunchy, slightly sweet and full of yummy ingredients… I happily eat it with milk, yogurt or by the handful. But, most store-bought granola cereals contain tree nuts, a no-no in our nut-free home. Since this month’s Recipe ReDux theme is all about a favorite pantry staple

Hemp Seed Tabouli {Recipe ReDux}

On April 22, 2015 / Featured, Feeding Kids, Food Allergies, Healthy Eating, My Food Fix, Nutrition, Recipes

In one lonely corner of my pantry sits a blue basket filled with bags I pick up at expos or the market. You know, things like chia seeds, no-coffee “coffee,” random protein powders and hemp seed. I like hemp seed, it’s just not in my regular repertoire

From Sticks & Slaw to Fish Tacos {Recipe ReDux}

On March 22, 2015 / Featured, Feeding Kids, Healthy Eating, Nutrition, Recipes

I find that double duty dinners are essential for this working mom of two young children. While I wish I could devote a whole day to cooking a whole week’s worth of meals over the weekend, this just isn’t going to happen any time soon. But, I

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